chicken varutharachathu

Chicken cut into pieces- 1/2 Kg 
Coconut scraped - 1/2 of a coconut 
Shallots sliced -1 cup 
Ginger- 1 big piece 
Green chilly- 8 
Garlic- 8 cloves 
Cooking oil 2 tsp 
Onion sliced finely- 1 
Tomato sliced -1 
Salt to taste 
Coriander powder- 2tsp 
Chilly powder -1 tsp 
Turmeric powder- 1/2 tsp 
Garam masala- 1/2 tsp 
Curry leaves 2 sprigs 

Method 

• Put scraped coconut in a heavy bottomed pan and fry to golden brown color and grind into smooth paste. Crush shallots, ginger, garlic and green chilly and set aside. 
• Put some oil in another pan and saute' onion.
• Put the crushed ingredients and tomato. saute well.
• Put coriander powder,chilly powder,turmeric poder, chicken pieces, salt and 2 cup of water and cook well. 
• After 15 min put coconut paste, garam masala nad curry leaves, simmer for 10 min. serve hot. 
  

Enjoy